greatwallvi

Fried jumbo shrimp, scallop, fish straw mushrooms and broccoli in white garlic sauce, topped with cashew nuts

Jumbo shrimp battered and fried, then wok fried in salt, pepper, garlic, scallions and green chili.

Crispy thin skinned half duck, seasoned with Chinese spices.

Jumbo shrimp with sesame, glazed in a spicy honey based sauce

Beef or chicken with spicy orange flavored sauce, crispy on the outside, tender inside

Seasoned and wok fried minced chicken served with lettuce wraps

Jumbo shrimp, fish fillets, chicken, beef, straw mushrooms and assorted vegetables in our special brown sauce

Crispy boneless chicken with sesame, coated in a spicy honey base sauce

Assorted vegetable and rice noodles minced, wrapped in rice paper and deep fried

Drummettes seasoned with Chinese spices and deep fried

First deep fried, then wok fried with salt, pepper, green onion and green chili

Ground chicken wrapped in a thinly rolled piece of dough, steamed for a soft texture, or pan fried for a crisper base and added flavor

Vegetable wonton, topped with spicy Szechuan sauce or peanut sauce

Deep fried rice shell stuffed with cream cheese, lightly flaked crab meat and hints of garlic and green onion

Shrimp first butterflied, breaded, then deep fried

Chicken wings, spring rolls, crab rangoons & fantail shrimp

Assorted vegetables boiled in a clear broth

Egg white lightly beaten in a clear stock with peas, carrots, crab meat and shrimps.

Vegetable wonton boiled in a light broth and topped with scallions

Creamy chicken broth with chicken and corn

Thick soup with bamboo shoots, sesame oil, black fungus and other ingredients giving the soup a spicy and sour flavor

made of roughly chopped dried seafood, including conpoy, dried fish and shrimps, and subsequently cooked with chili peppers, onions, and garlic

Dry fried with white and green onion in our spicy Mongolian sauce

Sautéed with broccoli and carrot in brown sauce

Spicy chicken and assorted vegetables stir fried in a spicy sauce

White meat chicken battered, deep fried and tossed in a sweet and sour sauce with white onion, carrot and green bell pepper

Spicy chicken and white onion stir-fried in a spicy sauce with hints of garlic, chili pepper, cumin, coriander and a variety of spices

Sautéed with mixed vegetables in fresh garlic sauce or brown sauce

Crispy dark meat chicken glazed with a sweet and spicy sauce

Stir fried with peanuts and mixed vegetables in a spicy brown sauce

Spicy chicken and assorted vegetables sautéed in mildly spicy sauce with traces of garlic, chili pepper, Szechuan pepper

Beef and assorted vegetables sautéed in a mildly spicy sauce, with traces of garlic, chili pepper, Szechuan pepper corn

Sliced flank steak with whole onion and green bell pepper in a brown sauce

Beef and assorted vegetables stir-fried in a spicy sauce

Spicy stir fried with peanuts and mixed vegetables

Dry fried with white and green onion in our spicy Mongolian sauce

Made of roughly chopped dried seafood, including conpoy, dried fish and shrimp, and subsequently cooked with chili peppers, onions, and garlic

Shrimp and assorted vegetables sautéed in a mildly spicy sauce, with traces of garlic, chili pepper, Szechuan peppercorn

Spicy shrimp and white onion stir-fried in a spicy sauce, with hints of garlic, chili pepper, cumin, coriander and a variety of spices

Sautéed with broccoli, celery, carrots and a variety of other vegetables in a white garlic sauce

Shrimp and broccoli in white garlic sauce

Spicy jumbo shrimp and assorted vegetables stir fried in a spicy sauce

Stir-fried with peanuts and assorted vegetables in spicy brown sauce

Dry fried with white and green onion in our spicy Mongolian sauce

Spicy lean pork and assorted vegetables sautéed in a mildly spicy sauce, with traces of garlic, chili pepper, Szechuan peppercorn and other species.

Stir fried with peanuts and mixed vegetables in a spicy brown sauce.

Sautéed with assorted vegetables in a brown sauce

Battered, deep-fried and wok fried with white onion, carrots and green bell pepper in a sweet and sour sauce.

Spicy pork and assorted vegetables stir fried in a spicy sauce.

Sautéed with cabbage, black fungus and mushroom with sesame oil, served with pancakes

Soft tofu sautéed with broccoli, carrot, celery and assorted vegetables in a white garlic sauce.

Assorted vegetables stir fried in a white garlic sauce.

Dry fried with white garlic sauce or brown sauce

Shrimp and crabmeat

Chicken, roast pork and shrimp

Chicken, Roast Pork or Vegetable

Beef, Mixed Seafood, Shrimp or House